The kebabs are wonderful – specially the chicken ginger and boti – the former is not on the menu for some reason but it’s outstanding. Tony (owner) is native to Punjab and along with his cook – they know the cuisine very well. Food quality is comparable to the excellent restaurants in New Delhi. Service can be spotty – they are understaffed and a couple of waitresses seem to run the entire service – but they do an excellent job and are cheerful, knowledgeable and helpful. TripAdvisor – Read More>
