There’s one thing about Portlanders: They love their breakfast, and they have no shortage of opinions on where to best get it. But therein lies a mystery: The city’s high restaurant density means that there are plenty of places to eat, so why do hungry diners flock to the same handful of high-traffic restaurants where a long wait is practically guaranteed? Wondering if the public was actually onto something, we recently visited two Northwest Portland institutions with lines out the door, and found more — and less — than meets the eye. The Oregonian – Read More>
